Management of Symptoms in General Practice By Prakash Mahajan
₹695.00 Original price was: ₹695.00.₹500.00Current price is: ₹500.00.
Clinical Pearls in Cardiology 1/E 2017 by Hemanth IK
₹875.00 Original price was: ₹875.00.₹656.00Current price is: ₹656.00.
Basic and Applied Biochemistry, Nutrition and Dietetics for Nursing by Dr Sheila John 4/e 2025
₹825.00 Original price was: ₹825.00.₹635.00Current price is: ₹635.00.
- Author : Sheila John, Dr Esther Lydia, Dr Jasmine Devaselvam
- Edition : 4th
- Year : 2025
- Publisher : Wolters Kluwer India Pvt. Ltd
- Language : English
- Paperback : 330 pages
- ISBN-13 : 9789349334991
- Dimensions : 27.9 x 21.3 x 1.8 cm
- Condition : new
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SKU:
9789390612970
Category: Wolters Kluwer Publishers
Description
- This textbook explains the basic principles of biochemistry, nutrition, and dietetics and their application to health and disease.
- It presents a strong foundational understanding of these subjects; especially for nursing professionals who are at the forefront of patient care.
- This edition not only covers the essential scientific principles but also incorporates recent advances and the shifting health priorities of India.
- In response to evolving healthcare needs and feedback from educators, several key changes and enhancements have been introduced.
- The book has also been updated to align with the latest syllabus mandated by the Indian Nursing Council (INC).
Additional information
| Weight | 1 kg |
|---|
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